We add fun, interactive, and informative classes frequently so continue to check our calendar.
We also reserve the right to reschedule a class if there are not sufficient participants.
Junior Chef: Summer Cooking Class
June 17 @ 1:00 pm - June 20 @ 2:30 pm
$200.00
Get ready for an exciting adventure in the kitchen with Chef Hanna at our 4-day Summer Cooking Class for kids! From June 17 to June 20, 2025, join us from 12:00 PM to 1:30 PM for a fun-filled culinary experience like no other! If you’re between 5 and 12 years old, this is your chance to unleash your creativity, learn awesome cooking skills, and make new friends along the way!
Throughout these four days, your little chefs will dive into delicious cooking projects that will spark their creativity and taste buds. We’ll provide all the ingredients, cozy aprons, and tasty snacks to fuel their cooking journey!
Here’s a sneak peek of the delicious lineup:
Day 1: Master the art of making mouth-watering Lasagna!
Day 2: Whip up a decadent Chocolate Cake that’s sure to impress!
Day 3: Get hands-on with a Pizza Making class where they can create their own unique toppings!
Day 4: Finish off with a delightful Mini Blueberry Pies class that brings a sweet twist!
Don’t miss the chance for your kids to learn, laugh, and create memorable meals together! Sign up now!
*Just a quick note about our class schedule: classes begin at 1:00PM and wrap up at 2:30 PM. Parents are welcome to relax in the other room, wait in their cars, or come back right at 2:30 PM. Once you purchase your tickets, Chef Hanna will have your name and phone number on file for emergency purposes.
**Should your child require any special accommodations, please do not hesitate to contact Chef Hanna at 925-383-6778. We are committed to collaborating with you to ensure that everyone enjoys a wonderful experience. Thank you for your cooperation!
*Photographs and footage will be taken during the cooking sessions. These images will be utilized by the University for marketing and publicity purposes in our publications, on our website, and across social media, as well as in any third-party publications.
